Below is the full Category 2 Nutritional Report for the Double Chocolate Slice performed by our food lab egg heads at Intertek.
Energy (kcal) 322 kcal/100g
Energy (kJ) 1347 kJ/100g
Available Carbohydrate by Difference 44.4 g/100g
Total Sugars 25 g/100g
Total Fat 13.2 g/100g
Saturated Fat 3.19 g/100g
Mono-unsaturates 6.86 g/100g
Polyunsaturated Fat 2.57 g/100g
Transunsaturated Fat Less than 0.1 g/100g
Oven Moisture 31.8 g/100g
Total Ash 1.5 g/100g
AOAC Dietary Fibre 5.6 g/100g
Total Sodium 0.368 g/100g
Sodium as Salt 0.93 g/100g
Total Nitrogen 0.56 g/100g
Total Protein 3.5 g/100g