Premier loaf with an outstanding goals to shots ratio.
Shelf Life - Average 7 days at room temperature. 14 days at chilled temperature. Suitable for freezing for 3 months.
High in Fibre (10.5%) and Low in Saturated Fat (0.76%)
Craft bread produced in the Incredible Bakery in Warkton, Northamptonshire that has no contact with any of the 14 common food allergens defined by EC Regulations.
All products are gluten free, dairy free, egg free, soya free and vegan.
Ingredients: Water, gram flour, white and brown rice flour, potato starch, tapioca starch, golden linseed, cold pressed rapeseed oil, red quinoa (3%), stabiliser: xanthan gum, raising agent: yeast, psyllium husk, unrefined sugar and sea salt.
All website orders are subject to a flat £3 shipping charge.
Posted by Unknown on 24th Mar 2017
I love this loaf, it's so very tasty and has a wonderful texture.
It looks so beautiful when it's sliced that I took a photo!
My husband wanted some but it's mine all mine.
Posted by L Monsen on 15th Mar 2017
I use the excellent delivery service as I hate to find stock that has run out in the shops with this brand of bread. Which has happened, so now I don't need to worry anymore!
So well made, delicious and nutritious. I would never go back to commercially made gluten free bread anymore now that I have found 'Incredible Bakery'.
Freezes well and toasts beautifully.
Posted by Unknown on 30th Aug 2016
A really tasty, moist bread with a nice crust. Makes great sandwiches and lovely toast.
Posted by Unknown on 9th Feb 2015
This Quinoa loaf is so tasty I eat it plain, no butter or anything.
Keep up the good job guys!